For anyone looking to make banana bread, this little trick will help fast track the ripening process of Bananas.
Place unripe Bananas (with skin) on a Cookie Sheet , lay Bananas in a single row and place into a 250 degree oven for 15-25 minutes. The skin will turn brown (don’t let it turn black!)
The heating process causes the starch to turn into sugar which makes the Banana sweeter.
